Chivas Regal 12 Years Old Blended Scotch Whisky 1L
容量：1000ml (1L)，酒精 ALC：40％
Chivas 12年，以風味濃郁的斯貝賽麥芽為酒心，混合其他成熟的麥芽威士忌後，再與榖類威士忌已精緻優雅的方式混合，製造出世界上最順口香醇的 Chivas 1年。起瓦士堅持每一種麥芽及榖類威士忌至少放在橡木桶中熟成12年，加以巧妙運用精湛的調和藝術，充分反應出蘇格蘭威士忌無限的價值與精湛的調和藝術。
顏色：溫暖明亮的的琥珀色
香氣：飽滿的秋果與溫柔的花蜜香味。
風味：細緻蜂蜜與熟成蘋果，混合香草、榛果及奶油糖香醇，餘味濃郁，醇正溫和。
Description
Chivas Regal is brand of blended Scotch whisky produced by Chivas Brothers, which is now a part of Pernod Richard. The Brand was founded in 1786 and its home being Strathisla Distillery, is the oldest continuously operating Highland distillery located in Keith, Moray in Speyside, Scotland.
Chivas Regal originally started life with their first 25-year old to target the high societies in the United States. To compete with rivals, Chivas Regal offered a more sophisticated and complex palate by using higher malt content than many other blends of the time. Now, Chivas Brothers with tighter cask managements has added 12-year old and 18-year old into the core range with 12-year old being the flagship expression. The core range today has much lower malt content than its predecessors. James Chivas, the founder of the Brand first began setting up a grocery and wine store in Aberdeen in 1801. It wasn’t until the early 20th century that Chivas Regal’s legacy began when they held a Royal Warrant from Queen Victoria.
The economies of the United States and Canada were booming during the 1900s and in 1909, Chivas Regal launched what came to be the world’s first luxury blended whisky, Chivas Regal 25-year old. Within the first year of launch, Chivas Regal became the most talked about imported consumer goods among the high society in the states. Chivas Brothers survived two world wars, the first was in 1914 when shipping routes to the US was cut and again in 1939. To preserve stocks, Chivas Regal relaunched again in the US with their flagship 12-year old. The mid-level expression, Chivas Regal 18-year old was introduced in 1997 to create a climb in the portfolio from 12-year old to 25-year old.
Chivas 12 Years is a blended Scotch whisky created by Master Blender Colin Scott with the majority of the blend being Speyside malts. Bottled at the standard 40% ABV.
TO THE EYE
Radiant Warm Amber.
TO THE NOSE
Aromatic infusion of wild herbs, heather, honey and orchard fruits.
TO THE TONGUE
Round and creamy with a full, rich taste of honey and ripe pears, with notes of vanilla, hazelnut and butterscotch.
TO THE END
Long lingering rich finish.